TAS

Food Technology – Nutrition issues

Students investigate the the nutritional status of specific groups within Australia and the role of dietary supplements in a balanced diet.

Syllabus

Please note:

Syllabus outcomes and content descriptors from Food Technology Stage 6 Syllabus (2013) © NSW Education Standards Authority (NESA) for and on behalf of the Crown in right of the State of New South Wales, 2021.

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